Friday, April 1, 2011

Pasta Bake

2C dry pasta
1 26oz can any flavour spaghetti sauce
1lb ground beef, or a mix of ground beed and sausage; browned and drained.
cheese

Boil and cook pasta, do not over boil, drain.  Place pasta in lightly grease a 9x13 casserole, add meat and sauce, stir to mix.  Top with cheese.  Bake at 350f about 30 min. or until bubbly.    

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