Friday, April 1, 2011

Easy Alfredo Sauce

1 can Cream of chicken soup
3T butter
1/2C milk
2t dried italian herbs
1t Lawry's seasoned salt
1/2 Parmesan

Over med. heat, whisk all ingredients except cheese.  Stir continously for about 15 min or until hot but not boiling.  Lower heat add cheese.  

No comments: